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American Bee Journal

Notes from the Lab – June 2021

By June 15, 2021No Comments

Everyone’s getting vaccinated … Do honey bees run vaccination programs, too?

As I write this, 40% of people in the U.S. have received at least their first dose of the COVID vaccine and 26% are fully vaccinated. That corresponds to 133 million people receiving one dose and 86 million people being fully vaccinated. Wow, talk about an impressive mass-vaccination program!

So, are humans special in our ability to run mass-vaccination programs? Or do other social animals, such as honey bees, also run vaccination programs? If so, how do they do it? These are the topics for our forty-second Notes from the Lab, where we summarize “Social immunity in honey bees: Royal jelly as a vehicle in transferring bacterial pathogen fragments between nestmates,” written by Gyan Harwood and colleagues and published in the Journal of Experimental Biology [224(7):jeb231076].

Harwood and colleagues (Photo 1) started with the knowledge that honey bees live in highly social groups, and because of this, they practice something called social immunity. Social immunity is a set of behaviors and strategies that protect members of colonies from disease.

Several social immunity strategies are known for honey bees. For example, queens can transfer pathogen fragments into their eggs, which enables those eggs to have prior exposure to parts of the pathogens (e.g., part of a harmful bacterium) during development. Does this sound familiar compared to the COVID vaccine? Indeed, the COVID vaccine works in humans by exposing us to part of the SARS-CoV-2 virus, which allows our immune system to prime itself for the “real deal,” if it ever comes along.

Pathogen fragments are known to be transferred from honey bee queens to their eggs via vitellogenin, an egg-yolk precursor protein. Because vitellogenin is also used by nurse bees to create royal jelly (Photo 2), the authors suspected jelly might be a vehicle for transferring pathogen fragments throughout the colony, not just between queens and eggs. Indeed, in previous work (Harwood et al. 2019), the authors showed that nurse bees who ingested bacteria were able to transfer it to their jelly-producing glands, and that vitellogenin regulated the transfer to glands.

For their new work, Harwood and colleagues first wanted to know whether nurses that ingested bacterial pathogens could incorporate them into their royal jelly. To do this, they fed heat-killed Paenibacillus larvae (the bacteria causing American foulbrood) to small queenless colonies, allowed the nurse bees to deposit royal jelly for three days, then collected the jelly. They assessed whether P. larvae fragments ended up in the jelly by applying a fluorescent tag to the bacteria and monitoring if the jelly contained the tag.

In addition, the authors wanted to know whether ingesting P. larvae increased antimicrobial proteins in the jelly produced by nurse bees. To do this, they took jelly from P. larvae-fed vs. control (sugar-fed) nurse bees and conducted a proteomics analysis. Briefly, they digested the proteins in jelly with enzymes, sequenced the resulting peptides, and matched the peptides to known proteins.

So, what did they find? Did fragments of P. larvae end up in royal jelly produced by nurse bees? Yes. On average, nurse bees that were fed sucrose containing fluorescent-tagged P. larvae produced jelly with 67 florescent particles per microliter, compared to control colonies that produced jelly without florescent particles. This result indicates that fragments of P. larvae are being secreted in royal jelly by nurse bees when those bees consume P. larvae. Very interesting!

What about antimicrobial proteins? Were those also included in the jelly containing P. larvae fragments? Yes. There were several antimicrobial proteins in both the control jelly and jelly containing P. larvae fragments. Overall, 496 proteins were identified, with 3 proteins only found in jelly produced by P. larvae-fed bees (Glutathione peroxidase, Peptidyl-prolylcis-trans isomerase, and an uncharacterized protein, LOC725202).

There were few differences in protein abundance between the jelly from control vs. P. larvae-fed bees, but defensin-1, one of four focal immune proteins, was 68% more abundant in jelly from P. larvae-fed bees (Figure 1D).

So what do these results mean? Are nurse bees ….

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